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Research article

First published 2003-11

Weak Organic Acids: A Panoply of Effects on Bacteria

Irvin N. Hirshfield, Stephanie Terzulli, Conor O'Byrne

Science Progress

Open access

Research article

First published 2019-1

Evaluation of total organic carbon contents in carbonate source rocks by modified acid treatment method and the geological significance of acid-soluble organic matters

Peng Liu, Xiaofeng Wang, Juske Horita [...]

Energy Exploration & Exploitation

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Research article

First published 2007-9

Organic acid vapours and their effect on corrosion of copper: A review

D. M. Bastidas, V. M. La Iglesia

Corrosion Engineering,Science and Technology: The International Journal of Corrosion Processes and Corrosion Control

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Research article

First published 2015-5

Modification of rapeseed straw with organic acid anhydrides

Dominik Paukszta, Beata Doczekalska, Adam Ostrowski [...]

Journal of Composite Materials

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Research article

First published 2007-9

Polyphosphoric Acid Trimethylsilylester: A Useful Reagent for Organic Synthesis

Simón E. López, Jelem Restrepo, José Salazar

Journal of Chemical Research

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Research article

First published 2015-11

Analysis of Organic Acids,Deacetyl Asperulosidic Acid and Polyphenolic Compounds as a Potential Tool for Characterization of Noni (Morinda citrifolia) Products

Miroslava Bittová, Dita Hladůvková, Vendula Roblová [...]

Natural Product Communications

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Other

First published 2000-01

Effects of Organic Acid Anions on Growth,Glycolysis,and Intracellular pH of Oral Streptococci

S.G. Dashper, E.C. Reynolds

Journal of Dental Research

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Research article

First published 1999-12

Which Organic Acids does Hemofiltrate Contain in the Presence of Acute Renal Failure?

H.-J. Guth, M. Zschiesche, E. Panzig [...]

The International Journal of Artificial Organs

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Research article

First published 2006-12

Rapid determination of organic acids in bauxite from Laos by RP-HPLC after solid phase extraction

J. B. Xiao, F. L. Ren

Mineral Processing and Extractive Metallurgy: Transactions of the Institutions of Mining and Metallurgy

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Research article

First published 2016-10

Use of organic acids for prevention and removal of Bacillus subtilis biofilms on food contact surfaces

Meltem Yesilcimen Akbas, Seyda Cag

Food Science and Technology International

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